Brooklyn Style All The Way

In 2012 I opened Broad Street Bagel Co in Kinderhook, NY. With the help of my family and a 150-year-old bagel recipe from Brooklyn, the dream became reality. Our family longed for a true Brooklyn kettle-boiled bagel and a great cup of coffee. We wanted to create not just a coffee shop but an experience. Full renovation of the building exposed original wood flooring and brick walls. We added subway tile and white marble counters and a barn wood wall. The Old world charm of the building creates a calm relaxing atmosphere.

Family Owned & Operated Since 2012

My husband and oldest son spent months perfecting each bagel recipe. We use only the best all-natural ingredients, to ensure consistency and quality. Including an old-world technique of whipping our own cream cheese in house to create unique flavors.

 My daughters and I searched for the best locally roasted coffee. My youngest son who was only 5 at the time learned how to clean the bagel pot and also could make a mean cappuccino within weeks!

We Keep Growing!

Our customer base has been growing ever since we opened our doors with people driving from Rensselaer, Greene, Saratoga, Albany, Warren counties & even Massachusetts to taste our bagels. Many of our customers tell us they even take our bagels and bread back to New York City!